Research and Markets: Market Guide to Central Asia: Attitudes and Actions Toward Health and Nutrition Choices

Research and Markets: Market Guide to Central Asia: Attitudes and Actions Toward Health and Nutrition Choices



Research and Markets (researchandmarkets. com/reports/c14754) has announced the addition of 2004 Market Guide to Central Asia: Attitudes and Actions Toward Health and Nutrition Choices to their offering.



(PRWEB) April 1, 2005



Research and Markets (http://www. researchandmarkets. com/reports/c14754 (http://www. researchandmarkets. com/reports/c14754)) has announced the addition of 2004 Market Guide to Central Asia: Attitudes and Actions Toward Health and Nutrition Choices to their offering.



The 2004 Market Guide to Central Asia is mandatory reading for marketers targeting Central Asian shoppers. YouÂ’ll learn current issues in consumer attitudes and behavior toward health and nutrition choices, the trends in consumer priorities, and most importantly, where shoppers are headed in their thinking about health and nutrition.



It gives you the hard data needed, together with the insights and understandings necessary for good planning and decision-making. YouÂ’ll meet the healers, investors, managers, and other consumer segments that make up each market. You will also learn new approaches for positioning products and communications.



The 2004 Market Guide to Central Asia includes four reports. Each report contains detailed information on the consumer market for health and nutrition in China, India, Japan, or Thailand. The China and India reports contain trend data for 2000 and 2003. The reports are organized and formatted alike, for easy comparison between countries by the reader.



The reports focus on shoppers in the various regions. Data is provided for all shoppers, men and women, age groups, income groups, and other sub-groups. Some data is also provided for regional market comparisons. Trend data is provided for comparison between 2000 and 2003.



Topics covered in this report include:



 Commitment to Being Health Active  Drivers of Healthy Eating  Health and Weight Management  Benefits of Eating Healthy  Food Choices  Nutritional Knowledge  Package Labeling and New Brand Influences  Food Processing Issues/Organic Products  Meal Preparation and Shopping Occasions  HealthFocus Motivational Segments and Benefit Platforms  Demographic Data Tables  Questionnaire with 2003 Total Percentage Responses



For more information visit http://www. researchandmarkets. com/reports/c14754 (http://www. researchandmarkets. com/reports/c14754)



Laura Wood



Senior Manager



Research and Markets



Press@researchandmarkets. com



Fax: +353 1 4100 980



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